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Regenerative Practices Producing Quality Products From Our Family To Yours!
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Beef Cuts

Miscellaneous cuts of Grass-finished Beef Stir Fry, Stew Beef, Bone-in Short Ribs & Boneless Short Ribs Our beef is hung for 2 weeks at the processor for a perfect balance of tender aging, flavor, and color. Thanks to the fantastic quality of frozen packaging and freezer labels, you can store them up to a year or more. Hawkfield Manor Beef is Grass-fed, Grass-finished, has No added Hormones and No added Antibiotics. This means you can count on the beef having only healthy fats, their gut being pure up to the point of processing and free of harmful bacteria, and no hormones or antibiotics to be sure nothing unwanted is consumed by you or your family and friends. Grass-fed beef grows much slower and more naturally than grain or corn fed cows, and often when processed at 2-3 years of age they yield less than a grain fed cow. The brings up the cost of raising the cow, and therefore its value. While not for everyone, we love our grassfed beef and we hope you will too. To find out more about our practices, feel free to browse our website and learn more about Hawkfield Manor, or send us an email at hawkfieldmanor@gmail.com *Notes: Weights are approximate, but we make every effort to make sure the weight is as much or more than what you paid for

Stir Fry

Tender Beef sections cut into strips or pieces. Typically marinated and then sautéed with veggies over lo mein or...

Stew Meat

These are cubes of beef, often used for stewing or braising. Order by the number of packages you would like.

Beef Ribs

We offer 3 Rib options: -Rib Plate These are a large plate of meaty ribs that can be roasted whole or cut to...

Beef Kabobs

These are cubes of meat from our grass-fed beef. They make amazing beef kabobs. Each package is about one pound....

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